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Flavors|Raspberry、Blueberry、Sunkist Orange、Peach
Sweetness Development | Candy
Roasting Profile | Light
Weight|227±5g
Region/Ethiopia
Variety/Heirloom
Processing/Natural
入口的明亮果香,到中段逐漸展開的熟果甜韻,再到尾韻悠長的成熟感,風味如同紫紅色一般,既鮮明又深邃。沒有過於張揚的香氣,而是以柔和的莓果調性與飽滿甜感持續停留,在口中留下細緻而悠長的餘韻。這份由鮮活走向成熟的風味軌跡,正是衣索比亞傳統日曬製程想傳遞的迷人風采。
『胭脂花』衣索比亞日曬配方,以明亮的果香揭開序幕,入口帶著鮮活的果香與甜感,隨著溫度緩緩下降,風味逐漸轉向更加圓潤、飽滿的熟果甜韻。日曬處理讓咖啡櫻桃在陽光與時間中慢慢累積風味,使果實的甜度與香氣更加集中,也讓杯中風味層次更加濃郁。